Holds oil at a steady heat — for crisp pakoras and pooris, batch after batch.

Thin kadais lose heat the moment you add food, leaving fried snacks oily and soft. The Avias Cast Iron Deep Kadai is pure, pre-seasoned cast iron with a thick body that holds temperature steadily — ideal for deep frying, slow-cooked curries and stir-fries.

Key features

• ✔ Pure cast iron — no chemical coating
• ✔ Pre-seasoned
• ✔ Deep body with handles
• ✔ Excellent heat retention for frying
• ✔ Works on gas, induction and campfire
• ✔ Thick, sturdy body built to last

What you can cook

Pakoras, pooris, vadas, bhajjis, dry sabzis, curries and stir-fries.

Frequently asked questions

Is cast iron good for deep frying?
Yes. Its heat retention keeps oil temperature steady when food is added, so fried food comes out crisper and less oily.

Does it work on induction?
Yes. Cast iron is magnetic and works on induction, gas stoves and campfires.

Can I cook tomato or tamarind gravies in it?
Yes, once the seasoning has built up. For the first few weeks, prefer frying and dry dishes, and avoid long simmering of very sour gravies.

How do I care for it?
Wash with warm water and a soft brush, avoid soaking, dry immediately on low heat and wipe with a thin coat of oil before storing. Not dishwasher safe.

Is cooking in cast iron healthy?
It has no chemical coating, and cooking in cast iron can add small amounts of iron to food.

In the box

1 × Avias Cast Iron Deep Kadai

Old ways, made to last. Embrace the good life.

The Avias Cast Iron Deep Kadhai/ Iron Wok with handles is manufactured entirely from 100% pure cast iron, ensuring it remains completely free from chemicals, meaning there are no harmful artificial or chemical coatings. As a result, this best cast iron kadai in India presents a healthier alternative when compared to non-stick kadais, which often come with toxic coatings.

What sets cast iron cookware apart is its ability to infuse the food you prepare with additional iron content, a notable health benefit. This particular cast iron Irumbhu kadai with handles comes pre-seasoned with 100% vegetable oil, lending it a smooth and polished finish.

The smooth pre-seasoned cast iron kadai/ iron wok also elevates the overall flavor of your culinary creations, delivering a chef-like touch to your dishes.

Cast iron cookware set is well-regarded for its versatility in day-to-day cooking, and this pure cast iron kadai/ Irumbhu kadai is no exception. With its two sturdy handles, it ensures a secure grip, making cooking easy and safe.

You can confidently use this deep cast iron kadai/ Irumbhu kadai with handles on an induction stove, gas stove, and even over a campfire. Undoubtedly, the cast iron kadhai will enhance your overall cooking experience.

This pre-seasoned cast iron kadhai/ iron wok promotes even heating and is excellent at retaining heat for extended periods. Additionally, it cooks food faster, translating into fuel and gas savings.

When you purchase this deep cast iron kadai online from Avias India, you can be certain of superior performance and consistently excellent cooking results. Furthermore, cast iron cookware set is renowned for its longevity. There is no need to replace a cast iron kadai/ cast iron wok every 1-2 years, as is often the case with non-stick cookware. This translates to significant cost savings in terms of gas and induction cast iron kadais with handles, making it a wise long-term investment. With this cast iron deep kadai, you can easily whip up a variety of gravies, sabzis, snacks, rice, and more. So, cease your search for the best cast iron kadai in India! At Avias, you are guaranteed to discover the finest cast iron kadai with handles available online.

• Material: Cast Iron
• Weight: 2.85kgs
• Dimensions: 31x25x11.5 cm
• Package content: 1 Iron Deep Kadai and Warranty Card.
• Manufacturer/ Packer: Avias India- 3rd floor, Twins Chambers, 824, Poonamallee High Rd, above Canara Bank, Kilpauk, Chennai, Tamil Nadu 600010