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DHABA STYLE PANEER MASALA
Dhaba-style Paneer Masala has to be one of the scrumptious dishes of North-Indian cuisine. Paneer or cottage cheese is flavored with a variety of exotic spices making it lip-smacking. Serve the Paneer Masala Recipe along with hot phulkas/rotis, naans, jeera pulao, or dal for a delicious lunch or dinner. The paneer masala gravy is easy to prepare and this has to be one of the... -
The best food items you should try out this winter with Avias India cooker
Are you someone who recently bought a cookware like Avias Pressure Cooker and looking forward to cooking some of the best food items this winter? If yes, then this post is for you. As here we are going to discuss some of those food items you should try out with Avias pressure cooker. Food Items To Try Out This Winter With Avias Pressure Cooker... -
Mouthwatering Recipes You Can Make In Riara Triply Kadai
Did you just purchase the latest Riara Triply Stainless Steel Kadai by Avias World and want to try out some mouthwatering and amazing recipes in this product? If you said yes, then you are at the right place. Triply cookware is a versatile kitchen utensil known for its triple-layered construction that ensures even heating and durability and can turn everyday meals into gourmet experiences.Here... -
Veg Kofta Recipe
Veg Kofta Curry is an exotic Indian gravy dish made from mix vegetable dumplings dunked in a onion-tomato based gravy. Koftas are small round or oval shaped dumplings made from minced vegetables, paneer etc. along with mild spices that are deep fried. These Kofta balls have a crispy outer layer and are soft from the inside. -
Spicy Pasta
Spicy Pasta Recipe is a simple, delicious, flavorful, and easy-to-make Indian style pasta dish where cooked pasta is tossed in a spicy Indian sauce. This spicy onion tomato sauce has an array of aromatic Indian spices, fresh vegetables, herbs, and some cheese. -
Hara Bhara Kabab
Hara bhara kabab are healthy, flavorful, savory pan-fried patties loaded with spinach, green peas and potatoes. My recipe is easy to make and suitable for both vegans and vegetarians alike. Bonus, it is gluten-free as well. I share making these kababs in 2 ways – pan-fried and baked version.